Impossible Foods

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  • Food & Beverages
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Impossible Foods is transforming the global food system by creating meat, dairy, and fish from plants, offering delicious, sustainable alternatives that are better for people and the planet. Founded in 2011, the company launched the Impossible™ Burger and continues to innovate in plant-based food solutions.

Impossible Foods Highlights:

  • Impossible Foods annual revenue is $460.0M.
  • Impossible Foods total funding is $2.0B.
  • Impossible Foods headquartered in Redwood City, California.
  • Impossible Foods number of employees is 620.

    • Overview

    • Website: impossiblefoods.com
    • Headquarters: Redwood City, California
    • Employees: 620
    • Founded: 2011
    • Email: hello@impossiblefoods.com
    • Funding: $2.0B
    • Revenue: $460.0M
    • Valuation: n/a

    Contacts

    Elaine Paik

    CFO
    Linkedin
    • Email: ***@impossiblefoods.com
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    Frequently Asked Questions related to Impossible Foods

    Impossible Foods is located in Redwood City, California.
    Yes, Impossible Foods is a Silicon Valley company.
    Impossible Foods total funding is 2.0B.
    Impossible Foods revenue is 460.0M.
    Impossible Foods’s number of employees is 620.
    Impossible Foods’s CEO name is Elaine Paik.
    Impossible Foods was founded in 2011.
    Impossible Foods’s contact email is hello@impossiblefoods.com.

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